How do you use your sausage at home? This may be TMI for you, but I’ll tell you how I like to use mine at home. Yes, you can grill them, fry them, broil them, etc, but how about something different? My grandfather used to dry his own sausage, and my father does the same thing at home. And now, I have taken on the hobby of sausage drying. You’d be surprised how great these taste in dried form. Truly a different idea! But it’s simple. Just take the raw sausages, tie a string to the end of each of them, and hang them from one of the racks in your refrigerator. Give ’em a few weeks, and voila. Dried sausage. Serve with your favorite cheese and crackers, or saute them sliced up for a little bit different texture and flavor experience!
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