Like lots of things I cook here, there’s nothing genius about this. Just showing you what I did. This is Trader Joe’s Argentinian Shrimp, Trader Joe’s Spinach, and Trader Joe’s Organic Coconut Milk all simmered together for about 30 mins on low, served on top of Trader Joe’s Tri Color Quinoa. Pretty good combination. Between the shrimp and the coconut milk, this came out pretty sweet.
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